Thursday, October 13, 2011

Recipe 32/50 : Belarus : Draniki

Draniki, very popular traditional belarusian dish also called potato pancakes. This has many variations and one of the simplest is this recipe

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5 Medium potatoes
1 Egg
1 medium Onion
Black pepper to taste
Salt to taste;
4 tablespoon oil
1. Peel and grate potatoes and onion into a bowl
2. Add salt, pepper, egg and mix together. This mixture should neither be too thick nor liquid, drain excess potato juice or add some flour to achieve required level of liquidity.
3. Heat the frying panwith oil onto it.
4. Drop a full table spoon of mixture form the bowl onto the frying pan about quarter inch thick. Cook on medium flame for 2-3 minutes and then flip over.
5. Cook another 2-3 minutes until golden brown.
Serve hot with sour cream.


  1. Luv it really.Dranki luks delicious and will match the sour cream.Thanks for sharing.

  2. Potatoes are another big fav at home, I seems to buying loads and loads of potatoes must of the time. It is a new recipe and must try, thanks for sharing.

  3. Sounds very interesting .Sure to give this a try

  4. sounds interesting and Delicious....will surely try this..

  5. wow really yummy n delicious recipe...