Sunday, June 26, 2011

Cucumber Cakes

This month has been a complete whirlwind for me with partying, sleeping and of-course the laziness. I hardly spared time for my blog. I will have to work on this and be regular to blogging. Please suggest me tips for regular blogging frenz!!!!
Coming to the recipe I made cucumber cakes last week as a evening snack. They tasted delicious and was cooked in no more than 15 minutes.

2 cucumbers medium size
1/2 cup all purpose flour
1/2 medium onion, diced small
2 eggs
1 tablespoon chopped garlic
Salt and ground black pepper to taste
1/4 cup canola oil
Ranch, for serving
1. Grate 2 cucumbers. Put the grated cucumber in a clean kitchen towel and squeeze well to remove the excess water.
2. In a large bowl combine the grated cucumber, all purpose flour, onion, eggs, garlic and season with salt and pepper, to taste. Mix well to thoroughly combine.
3. Heat the oil in a skillet over medium heat. Spoon about 6 to 8 portions of the cucumber mixture into the skillet. 
4. Fry on both sides until golden brown and cooked through, about 3 minutes per side. Remove from the skillet and drain on a paper.
Arrange the cucumber cakes on serving platter and serve with Ranch!!


  1. Very interesting and delicious recipe.. looks tempting !!
    Indian Cuisine

  2. wow so tempting !! looks so wonderful !!

  3. blogging marathon is an excellent way to blog regularly. at least 7 days a month, you will blog and if you are up to it, you can do 2 weeks in a row.